Muchas Gracias

5 pounds of ground beef

3 1/2 Tablespoons of salt

1 Tablespoon of garlic

2 Tablespoons of seasoned salt

1 1/2 Tablespoon cumin

3 Whole bay leaves

2 Dice tomatoes

1 Dice onion

3 Dice potatoes

Directions:

Saute the ground beef with garlic, seasoning salt, bay leaves, cumin and cook until it is slightly browned. Add potatoes, onions, tomatoes and finish cooking. Take the tortilla, add meat mixture, monterrey jack cheese, cheddar cheese, lettuce, sour cream and wrap the burrito.

Thanks to Sysco for bringing on Muchas Gracias. For more information, visit: www.syscoportland.com